New frying range for takeaway Di Giorgio’s

New frying range for takeaway Di Giorgio’s

Just outside of Edinburgh, in Pathhead, you will find Di Giorgio’s takeaway, run by Anna Andreucci, having spent years working in the family fish and chip business, Anna decided to start her own venture. The chip shop and takeaway serves a range of food from...
Investment for new South Yorkshire-based sports bar The Pocket

Investment for new South Yorkshire-based sports bar The Pocket

With other locations across South Yorkshire, Pete Eyre decided to expand his range of sports clubs and bars to include one in Rotherham, with some help from Johnson Reed. Pete wanted to create a sports bar with a full offering, including a pool hall, multiple TV...
Frying high on success at Richardson’s Fish Bar

Frying high on success at Richardson’s Fish Bar

In the fish and chip market, fryers are a key measure of quality. So when Christopher Richardson drew up plans to update his third-generation takeaway site, we knew just what to do…  For over 40 years, Richardson’s Fish Bar has been a firm fixture in Fleetwood....
A fast route to fryer finance for Sam’s Fish Bar

A fast route to fryer finance for Sam’s Fish Bar

Even with two profitable outlets, lenders were steering clear of financing fish and chip shop Sam’s Fish Bar. But having grown wise to alternative solutions, co-owner Navjit Chatha knew where to go instead, helping his family enterprise move on to their next stage of...